Monday, May 23, 2011

Spring Pasta Salad

Low fat, easy, and super yummy!
Spring Pasta Salad
What You Need:
1 Botle Fat Free/ or Light Italian Dressing
1 Can Black Olives, sliced (if buying canned and cliced, buy 2)
2 Large Tomaotes, finely chopped
1 Can Pinto Beans, rinsed and drained
1 box Colored Pasta (1 lb)
1/2 Jar Salad Supreme (2 tbsp) -- in the spice ailse
1 bag frozen Peas, thawed
1 Onion, finely chopped

Super Simple and delicious!  Boil the past until almost fully cooked (semi al denti)  Rinse under cool water and let chill.  Place pasta into a large bowl and toss in all ingredients.  This i great to mix in any ra veggies you love!  Let this chill over night and viola!  A fast, simple, and fabulous pasta everyone will love!



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