Sunday, October 31, 2010

Yummy Sticky Buns!

Cinnamon, Raisin, Sticky Goodness!  And these are super SIMPLE!
Complexity Level:  Easy
Yummy Sticky Buns!
What You Need:
1 can Biscuits (10 count)
1/3 cup Brown Sugar
1/4 cup Raisins
1/4 cup Brown Sugar
1 Stick Unsalted Butter
1/4 tsp Salt
1 tsp Cinnamon

Pre heat the oven o 350 degrees Fahrenheit.  Melt the butter, sugar, cinnamon, salt, and raisins in a small saucepan until fully melted.  Spoon 1 tsbp of butter sugar mix into 10 muffin tins (regular sized tins), saving about 1 tbsp to drizzle tops.  Form the raw biscuits into donut shapes, then press into the muffin tin, letting a bit of the melted butter sugar mixture to come through the center hole. 

Drizzle the rest of the melted butter sugar mizture over the biscuits and bak 10-15 minutes, or until the tops of the iscuits are light brown.  Remove and spoon onto a plate -- turning pside down.  Spoon ny carmalized raisin misture left in muffin tin atop the flipped biscuit.

These are SO good!  The sugar is now caramelized, and they are perfect for the family!  Skip out on raisins if you are not a fan(left picture), or mix crazins and golden raisins in for a zing! (also awesome with nuts!)


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