Cinnamon, Raisin, Sticky Goodness! And these are super SIMPLE!
Complexity Level: Easy
Yummy Sticky Buns!Complexity Level: Easy
What You Need:
1 can Biscuits (10 count)
1/3 cup Brown Sugar
1/4 cup Raisins
1/4 cup Brown Sugar
1 Stick Unsalted Butter
1/4 tsp Salt
1 tsp Cinnamon
Pre heat the oven o 350 degrees Fahrenheit. Melt the butter, sugar, cinnamon, salt, and raisins in a small saucepan until fully melted. Spoon 1 tsbp of butter sugar mix into 10 muffin tins (regular sized tins), saving about 1 tbsp to drizzle tops. Form the raw biscuits into donut shapes, then press into the muffin tin, letting a bit of the melted butter sugar mixture to come through the center hole.
Drizzle the rest of the melted butter sugar mizture over the biscuits and bak 10-15 minutes, or until the tops of the iscuits are light brown. Remove and spoon onto a plate -- turning pside down. Spoon ny carmalized raisin misture left in muffin tin atop the flipped biscuit.
Enjoy!!!
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