This is Both Tasty and Healthy... I'm not Complaining!Garlic Green Beans
What You Need:
1 pound Raw Green Beans
1 tbsp Dried Minced Onion
1 tsp Garlic Salt
1 tbsp Olive Oil
1 tbsp Minced Basil (Fresh) -- optional but oh so good
1 tsp Black Pepper
2 cups Water or stock
In a large sauce pan, add the water/ stock, onion, garlic salt, and black pepper. Rinse and trim the green beans. Add the green beans to the sauce pan, cover and boil for 10-15 minutes -- steaming and locking in flavor. Drain and place into a serving bowl. DO NOT RINSE! Whisk the basil and oil with a pinch of salt and paper, and drizzle over the hot beans. Serve hot and as a heart healthy side everyone will love!
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