Sunday, April 25, 2010

Low Fat Strawberry Balsamic Vinaigrette

Yummy. Cheap. Low-fat..... GO ON.....
Complexity Level:  Easy
Low Fat Strawberry Vinaigrette
What you Need:
1 pint (16 oz) Fresh Strawberries
6 oz Balsamic Vinegar
2 tbsp Olive Oil
2 tbsp Water
1/4 tsp Salt

Puree the water, salt, vinegar, and strawberries in a food processor until smooth. Slowly drizzle in the oil ounce by ounce to let the dressing emulsify. Chill and serve over your favorite salad! I used fresh tomato, fresh mushrooms, and romaine as my salad, and drizzled this over -- absolutely fantastic, simple, and impressive!



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